#ChocolateFlavor #BakingEssentials #CandyMaking #OilSolubleFlavor #WaterSolubleFlavor #ChocolateLovers #Bakers
Chocolate Flavor (water Soluble). {Liquid}
Flavor Profile: Deep, luxurious Dutch-processed cocoa with warm, velvety dark chocolate undertones.
Suggested Dosage: 1g – 3g per 1kg of total mixture (adjust to taste).
Usage Recommendation: These flavors are versatile for bakery, confectionery, and dairy applications. It is recommended to start with a low concentration and adjust to taste, ensuring thorough mixing throughout the product base.
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Milk & Cream Flavors